- BY the CASE
The 2009 Tim Adams Protégé GMS is a blend of Grenache, Mouvedre & Shiraz.
Lovely perfumed aromas with a well balanced medium bodied & delicious spicy palate with lifted berry aromas & flavours which complement typical Grenache spiciness.
A soft, rich finish.
Another terrific wine from Tim Adams!
An easy to drink red wine that is perfect for Singapore's humid climate.
90pts - James Halliday 'Australian Wine Companion
"Made with a sweet core but with full-strength alcohol. A perfect dessert-style wine for a picnic lunch. Fuchsia-crimson & extravagantly perfumed. Rose petals & rose water, stone fruit, raspberries, ripe strawberries. It's refreshing & delightful at once."
The sweetness of the wine comes from picking the fruit later with higher levels of natural sugar, then stopping fermentation before the wine is completely dry. Whats left is a low alcohol, delightfully still dessert wine that tastes like roses & strawberries & is perfect to accompany berries, fruit pies & soft cheeses.
Tempranillo is a red grape variety which forms the backbone of some of the finest wines from Spain & Portugal. Almost every red wine from Rioja has Tempranillo at its core.
Tempranillo means "little early one", a name given to it by Spanish growers who observed its habit of ripening earlier than Garnacha (Grenache), its traditional Spanish blending partner.
The Guesser Red is a vegan friendly, biodynamic organically grown blend of Shiraz, Grenache, & Cabernet Sauvignon that offers fantastic value drinking.
Bright red berry fruits aromas with a touch of spice, mocha and plum.
Soft and juicy, showing generous fruit with a luscious finish.
An easy drinking McLaren Vale red that is ideal for a range of occasions.
From the exceptional 2017 vintage, this rosé is a blend of Shiraz & Grenache that results in a very pretty salmon colour remineiscent of classic Provence rosés.
Showing an exceptionally delicate bouquet of rose petals, guava & Turkish delight with comlex bright fruit flavours, includiing Turkish Delight, strawberry daiquiri, watermelon, guava & grapefruit. An elegant finish, balanced with fruit sweetness & subtle minerality
This delicious McLaren Vale rosé is from one of Australia's most respected wine growers - David Paxton. An organic wine produced on Biodynamic principles without the use of synthetic fertilisers & pesticides with a focus on promoting healthy, living soils.
A classic Australian blend of Cabernet & Shiraz from the Macaw Creek Vineyard. Ripe cassis & mint from the Cabernet & blackberry/plum from the Shiraz fruit are evident in this wine with a hint of vanillin oak. A full bodied style with fine tannin & rich fruit weight.
The Clare Valley is the home of Australia's finest Rieslings. Winemaker Rod Hooper literally "wrote the book" on how to produce organic & preservative free wines.
He pioneered the technique to produce preservative free wines that eliminated the sulphites that are problematic for many wne consumers.
A fragrant Riesling with orange blossom & lime notes, delicate yet elegant palate with lemon & lime flavours finishing with crisp clean natural acidity. Produced from Organic Riesling (certified by NASAA) grown in the Clare Valley.
5 stars & Best Value Riesling – Winestate Magazine
Best Value Buy – The Wine & Spirit Insider Magazine