- BIN ENDS 2018
- BY the CASE
- WINE CHILLERS
The Guesser Red is a vegan friendly, biodynamic organically grown blend of Shiraz, Grenache, & Cabernet Sauvignon that offers fantastic value drinking.
Bright red berry fruits aromas with a touch of spice, mocha and plum.
Soft and juicy, showing generous fruit with a luscious finish.
An easy drinking McLaren Vale red that is ideal for a range of occasions.
From the exceptional 2017 vintage, this rosé is a blend of Shiraz & Grenache that results in a very pretty salmon colour remineiscent of classic Provence rosés.
Showing an exceptionally delicate bouquet of rose petals, guava & Turkish delight with comlex bright fruit flavours, includiing Turkish Delight, strawberry daiquiri, watermelon, guava & grapefruit. An elegant finish, balanced with fruit sweetness & subtle minerality
This delicious McLaren Vale rosé is from one of Australia's most respected wine growers - David Paxton. An organic wine produced on Biodynamic principles without the use of synthetic fertilisers & pesticides with a focus on promoting healthy, living soils.
From the exceptional 2017 vintage, this Pinot Gris is pale straw in colour with subtle floral aromas of frangipani, lychee pear & peach with a touch of flintiness.
Delicious purity of fruit with tropical fruit, apple & pear, followed by a zesty mid palate & balanced mineral finish
A delicious Pinot Gris from one of Australia's most respected wine growers - David Paxton. Paxton's organic wines are produced on Biodynamic principles without the use of synthetic fertilisers or pesticides with a focus on promoting healthy, living soils.
A classic Australian blend of Cabernet & Shiraz from the Macaw Creek Vineyard. Ripe cassis & mint from the Cabernet & blackberry/plum from the Shiraz fruit are evident in this wine with a hint of vanillin oak. A full bodied style with fine tannin & rich fruit weight.
The Clare Valley is the home of Australia's finest Rieslings. Winemaker Rod Hooper literally "wrote the book" on how to produce organic & preservative free wines.
He pioneered the technique to produce preservative free wines that eliminated the sulphites that are problematic for many wne consumers.
A fragrant Riesling with orange blossom & lime notes, delicate yet elegant palate with lemon & lime flavours finishing with crisp clean natural acidity. Produced from Organic Riesling (certified by NASAA) grown in the Clare Valley.
5 stars & Best Value Riesling – Winestate Magazine
Best Value Buy – The Wine & Spirit Insider Magazine