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This entry was posted on September 11, 2014 by Benchmark Wines.
See Rebecca Morris on why low-sugar Champagne (like our Ph.Janisson 'Brut Nature' Grand Cru Prestige) has received wide critical acclaim and is gradually gaining more attention among the public...
WHEN LESS IS MORE... by Rebecca Morris.
This entry was posted in BENCHMARK BLOG and tagged champagne, champagne singapore on September 11, 2014 by Benchmark Wines.
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